These 7 minute roast beef tortilla wraps are going to be your new best friend. Why, you ask? Because they make a simple dinner, they make packing school and work lunches a breeze, and they make a stunning platter for a party or potluck. How often can you get those three rolled into one? Like, never. Not only that, but the spread has a tangy punch that leaves your taste buds begging for another bite. You’re definitely going to want to try this recipe! [Read more…] about 7 Minute Roast Beef Tortilla Wraps
Under 500 calories per serving
Last week I introduced you to an awesome teriyaki marinade that I used in a pork chop stir-fry. The marinade can be used on virtually any piece of meat and can help you create a lot of variety in the kitchen. This teriyaki shrimp stir-fry uses the same great marinade but has a totally different feel on the plate. It is light, healthy, and delicious. It is the perfect dinner to serve during the last days of summer when you want to enjoy the fresh produce of the season and don’t want to heat up your kitchen with a hot oven. Teriyaki shrimp is also pretty quick; you can have dinner on the table in 30 minutes. [Read more…] about 30 Minute Teriyaki Shrimp and Vegetables
How much do you love Iced Coffee? I’m not going to lie, I pretty much live on it during the summer months. Come mid-April I’m ready to trade my hot caramel macchiato for an iced coffee until about October when I can resist the pull of a pumpkin spiced latte no longer. But let’s be real, I can’t afford to go to Starbucks everyday. So I set out to find a cheaper way to have my favorite drink. Since I used to work at Starbucks, I can honestly tell you that this tastes like the real thing for a fraction of the price. You need a whooping 3 ingredients for this dream come true, so hold onto your hats while I show you how amazing this is.
I’ve told you before that I am a sucker for a yummy salad. So when my friend brought this AMAZING Vegetable Salad with Italian Basil Dressing to our Bible study one night, I was hooked. She said it was simple and took all of 5 minutes to make. She sent me over to Jenn at Once Upon a Chef who created the original recipe. I have now made this dressing several times and love it! I have made a few tweeks here and there and have finally settled on what I think is the perfect combination. Let me show you how easy it is: [Read more…] about Vegetable Salad with Italian Basil Dressing
Roasted asparagus is one of my favorite vegetables to make because of how quick and brainless it is. I mean, who doesn’t like a perfectly seasoned side dish in 10 minutes? I serve this roasted asparagus with a variety of main courses and sometimes even toss it into more robust salads. Let me show you how easy it is to make: [Read more…] about 10 Minute Roasted Asparagus